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Bianco di Torgiano DOC
A fresh white wine, straw-colored with greenish reflections, fruity with long-lasting, intense bouquet that recalls citrus fruit, orange blossoms and fresh fruit salad; dry and with good structure, it has a fragrant evolution with delicate acidity and a long finish.
 - grape varietalsTrebbiano (70%) and Grechetto (30%), double Guyot pruning system, harvested in September
- vinificationFrom free run juice, cryomaceration and further fermentation take place in stainless steel; the wine is preserved on the lees until bottling. Best consumed fresh, 1-2 years old
- food pairingsExcellent aperitif, it also elegantly accompanies pastas, risotto, white meats, and a variety of fish including seafood, onion soup, raclette, soft cheeses even when grilled, and charcuterie. Serve at 10-12°C (50-54°F)
- sizes375 ml; 750ml
- anecdotesOne of the first Italian DOC wines (1968). The name recalls the Roman origins of Torgiano, testified by the tower dedicated to Janus, the double-faced god.
On the label is a bas-relief depicting the harvest, detail from the Fontana Maggiore of Perugia, Italy’s most beautiful 13th century fountain.
| vintage |
award |
awarded by: |
| 2007 |
First Place Oscar Quality/Price |
Almanacco del Berebene del Gambero Rosso 2008 |
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