Umbria Bianco IGT
Fresh and easy to drink, straw yellow with greenish reflections, it is fragrant and recalls white fruit together with delicate floral notes; lively and slightly acidic, it has a soft and fruity finish that is lingering and refreshing. The first taste of the new harvest, it is ready in November, just a short time after the harvest, many months before the release of other whites.
 - grape varietalsChardonnay, Pinot Grigio and Grechetto in equal parts, double Guyot pruning system, harvested at the end of August – beginning of September.
- vinificationIIn stainless steel with cryomaceration
- food pairingsYouthful and tasty, it is ideal for aperitifs and happy hours, with starters, cured meats, soups, meat and vegetable flans, quiches, white meats, fresh- and salt-water fish. Not completely dry, it matches very well with fruit pies too. Best drunk young, excellent in all seasons and particularly in summer. Serve at 8-10°C (46-50°F)
- sizes750 ml
- anecdotesOn the label, a compass rose taken from an antique captain’s log: the nautical reference and its refreshing taste make it an excellent galley wine as well as particularly suitable for use in waterside locations.
There are no downloads for this product |
|
